20101

Submitted by admin on Mon, 02/28/2022 - 07:06
Top Product Attributes
  • Common Name

    Thyme

  • Botanical Name

    Thymus vulgaris

  • Part Used

    Herb

  • Clinical Summary

    Click here

  • Monograph

    Click here

  • Alcohol

    35%

  • Dose

    15 to 80mL weekly

Thyme has acquired such a wide medicinal, and culinary, reputation that it is a mainstay of the modern herbal materia medica. It has a long history as a treatment for coughs and makes a good carminative for use in dyspepsia and sluggish digestion. 

Main Product Attributes
A guide to Thyme and its properties
  • Traditional Use

    Thyme is traditionally part of every herb garden, even the most modest. It was used medicinally by Hippocrates ("the father of medicine") over 4,000 years ago, and later by the first Century Greek physician Dioscorides, as a treatment for respiratory disorders. It continues to be one of the most recommended herbs in Europe for this indication. The 17th Century herbalist Nicholas Culpeper recommended thyme for whooping cough, gout, stomach pains and shortness of breath. The Eclectic physicians considered thyme an emmenagogue, antispasmodic and diaphoretic, and they used it for dyspepsia, hysteria, dysmenorrhea, flatulence, colic, headache and neuralgia. The British Herbal Pharmacopoeia recommends its use in children for diarrhoea and enuresis.

  • Actions

    Expectorant, antispasmodic, antitussive, antibacterial, carminative, antifungal, antiviral, antioxidant, astringent, anthelmintic, anti-inflammatory, analgesic 

  • Indications

    •    Respiratory tract problems including bronchitis, coughs, pertussis (whooping cough), pleurisy, asthma, emphysema, sinusitis and laryngitis
    •    Infections including streptococcal throat, tonsillitis, lung and kidney infections
    •    Digestive problems including dyspepsia, gastritis, diarrhoea, spasmodic conditions of the gastrointestinal tract, adjunct in treatment of peptic ulcer
    •    Skin disinfection (topically) - minor wounds, fungal and bacterial skin disorders, as a mouthwash to reduce oral bacteria, herpes simplex virus

  • Energetics

    Hot, dry

  • Use in Pregnancy

    Likely safe when used in amounts commonly found in foods. Use medicinal amounts of thyme cautiously in women who are pregnant, or trying to become pregnant, due to possible antifertility and abortifacient effects. Traditionally, thyme has been used as an aid in labour and delivery.

  • Contraindications & Cautions

    Contraindicated in patients with a known allergy, or hypersensitivity, to thyme, its constituents or members of the Lamiaceae (Labiatae) family. 

  • Drug Interactions

    Caution with anticoagulant/antiplatelet drugs (such as warfarin)

  • Dietary Information

    Vegan friendly. Gluten and dairy free

  • Substitutes

    Rosemary, Hyssop, Garlic, Elderberry, Angelica, Aniseed, Elecampane, Grindelia, Ribwort, White Horehound, Fennel, Ivy Leaf, Liquorice, Mullein, Thuja, Adhatoda, Red Clover